Mix dumpling ingredients and roll then flatten into small discs, and add to boiling pot of soup. We used smoked ham hocks and the broth turned out real nice.This was my families intro to yellow yams and they loved them.Keep up the great work Fay, I really enjoy your blog. Jan 11, 2015 - This Slow Cooker Split Pea Soup can be made in large batches in and frozen. 1 medium onion, chopped or 3 Stalks green onion, chopped Oct 11, 2016 - Slow cooker Jamaican Beef Stew -Rich and exciting, beautifully tender cooked low and slow for hours! 1/2 tsp salt two of my children are vegetarians,so most of the times we make this a meatless soup. Soup on Saturdays was a family tradition in my house when I was growing up in Jamaica. Tradtionally it has a little coconut milk or coconut cream in it. . Fay/Angela, please update to indicate how it is done with the tinned red (kidney) peas. Before going to the slow cooker, you’ll start by sautéing the onion, garlic, and spices until fragrant. The turmeric and coriander bloom as they warm in the hot oil, and begin to release the full spectrum of their flavor, which leaves you with an even more delicious bowl of soup. It all came out excellent…. But if you want to go for it, salted pig tails are sold in most West Indian grocery stores. WOW how I would have loved to have this website when I was younger. Pea soup is a thick soup but most definitely is not like a “stew”. Thanks again! 1/2 tsp Black pepper You’re welcome to add any ingredients you’d like, especially ones that make your toes curl. The program is produced, and the website is administered, by, Four Unexpected Travel Expenses to Be Aware Of, Enjoy the Authentic Sights, Sounds and Flavors of the Caribbean, 1 1/2 lb Pig’s tail or ham hock (optional), 1 medium onion, chopped or 3 Stalks green onion, chopped, 1 tsp dried thyme or 3 stalks fresh thyme. However, if it’s a stretch for you to find (or perhaps it’s a tad too Jamaican for you), you can replace it with a ham hock or not include this ingredient at all. Still there are recipes I never did learn to cook and this website is a God-sent. Just soak them as per my instructions to remove most of the salt (used as a preservative) before making the soup. Blessings, Fay. 7. Simplest directions ever! Hi, Miss Fay, i tried this recipe and it came out great, thank you for every thing and your time…love ya.Willie. To make this vegetarian, leave the ham out, swap the broth for vegetarian broth and add more salt. It’s nearly the end of fall and I wanted to get some soup recipes ready for the cold east coast winter. prepare … I couldn’t find yam at the grocery store, i know where to get it next time. All-purpose flour is always safe. Preparation. Stir in the curry powder, thyme, red pepper flakes, allspice, and salt and pepper to taste. 8. Pimento seeds give this soup a beautiful flavour, but I suggest removing them before serving the soup since they’re not meant to be eaten. Glad to hear the recipe turned our well! It’s sounds like Name may just be another name for that. So good! I stumbled across your site today and for the very first time I prepared red pea soup. Peel and cut yam and sweet potato into large serving pieces; add to boiling soup. Thanks. Jamaican Cooking Videos & Jamaican Food Recipes: Fay’s Blog, Oops! Put all ingredients in slow cooker, mix well, cover and cook on low for 6 – 8 hours. I’ve provided the traditional recipe which includes salted pig tails. Bring to a boil then reduce heat to simmer for about 1 hour, or until peas and beef are cooked. Playing next. 1. Hi Leena, Stew peas, which in essence thick pea soup, is a real stew and made with the same ingredients (give/take a few). Thick soup, yes, stew, absolutely not. I am surprised at the amount of recipes that doesn’t call for it. I’m Belizean and my boyfriend is Jamaican. This one is perfect! I had this soup in a little cafe in Montego Bay. Cholesterol and saurated fats aside, a little of what you enjoy is nice especially if it makes it taste nicer. Beer is an excellent accompaniment to this soup. When done, taste and add salt and pepper until perfect. Repeat this step two more times. 1 1/2 lb Pig’s tail or ham hock (optional) note to self make more dumplings – silly roommates ate them all before I woke up! Repeat this step two more times. Thanks again. 4. To remove more excess salt, put soaked pig tails in a pot, cover with fresh water and bring to a boil. Sorry I wasn’t able to reply sooner. 7:14. Home > Jamaican Recipes > Red Pea Soup. If using, place pig tails, cover in bowl with water and soak overnight in fridge to remove excess salt. Which peas did you end up using? It’s a main meal not a starter soup or one you’d have with salad or sandwich. How to make red pea soup. At the same time, in a separate pot cover pig tails with water, bring to a boil and then reduce heat to simmer until tender, about 1 hour. Place dry kidney beans in large soup pot on stove, cover with water and soak overnight Cooking Tip 1: When peeling a yellow yam, make sure to avoid letting it touch your skin. Browse more videos. I could eat the pig tails alone! You’re right. The traditional recipe calls for stewing beef along with salted pig tails or ham hocks. Add onion, thyme, pimento, hot pepper sauce and black pepper to soup pot and simmer until yams and potatoes are tender and soup has thickened. Taste soup for flavour and add salt or pepper, if needed. Add onion, thyme, pimento, hot pepper sauce and black pepper to soup pot and simmer until yams and potatoes are tender and soup has thickened. Always here to to help. A lot of versions of this recipe call coconut but I don’t think it needs it. Video Lesson: Gold Members click below to watch us make this recipe step by step. To make Spinners:Mix to form stiff dough. Hi Ads, Pour about 6 cups tap water in the pressure cooker, then add meat. It was served with a couple of dumplings as well as potato, to make it a really hearty, chunky meal. Traditional Jamaican red peas soup with pig's tail, sweet potato and coconut milk. Best Slow-Cooker Split Pea Soup Recipe - How To ... - Delish As a kid, I remembered this that this soup was salty and I didn’t want mine to turn out fresh. I remembered seeing a comment on the website about coconut milk and added a little. I made this tonight and it was great. When all the ingredients are tender add pig tails (with liquid) to pot with peas and beef and continue simmering. We have white yams in Jamaica too. Add the spinner to … 1 tsp Hot pepper sauce I Will Be Trying This Recipe On Tuesday, Red pea soup video recipe Click on the video to watch Tracy cook some Red Pea Soup or scroll down to see the picture recipe for Red Pea Soup. I don’t nor does my island boy eat pork…, Hi Stephanie, The accompanying website is a repository of recipes from around the Caribbean. Strain and set aside. If using, place pig tails in bowl, cover with water and soak overnight in fridge to remove excess salt. How did your soup turn out? Layer the peas in the bottom of the slow cooker. Also I added two chopped carrots, one chopped parsnip and let the soup bones simmer in the soup the whole time after cutting the meat off ( during the meat removal process). Add the garlic and put the lid on the cooker while you prepare the rest of the ingredients. Drain the bean liquid into a large measuring cup, reserve beans. What is the difference between this and stew peas with rice? 2. For example, I have seen stew peas that was not cooked right (way too thin) passed off as soup. the meat isn’t missed. Full nutritional breakdown of the calories in Red pea soup based on the calories and nutrition in each ingredient, including Beans, red kidney, Onions, raw, Coconut Milk (Silk), Carrots, raw, Thyme, ground and the other ingredients in this recipe. Came to America when I was 12 I’m now 53. I only made a few additional tweaks: I wanted a creamier soup so I blended up some of the peas and yam and added it back to the soup. Wash and add the whole scotch bonnet pepper into the slow cooker on the top (*do not cut or burst while the stew peas is cooking unless you enjoy very spicy food) Cook stew peas for 3-4 hours on high heat on the slow cooker Prepare spinners and cook white rice for the stew peas approximately 1 hour before end of cooking time for stew peas This one’s a keeper and I will be making this more often as it’s cheap & easy to make and very filling. Mix dumpling ingredients and roll then flatten into small discs, and add to boiling pot of soup. I’m a born Jamaican, grew up in America. Follow. Pour the oil into a 4-quart slow-cooker and set the cooker on high. Add liquid, beans, rice, and all other ingredients to the rice cooker. It’s a thick and flavourful soup chock full of meat, starchy vegetables and chewy dumplings. While My Husband Is On Vacation We Will Be Cooking This Together. Red Pea Soup sticks to your ribs and satisfies. member yet? I’m ready to learn to cook some Jamaican food. Hi fay. Like most Jamaican soups, Red Pea Soup is more like a stew. Blessings, Fay, Delicious! Fay. I will enjoy trying all of your recipes. Can I substitute the pig tails for Turkey Tails or legs? Place stewing beef in pot and add enough water to cover the two ingredients. Cover pot and allow vegetables to cook. Red peas soup is my favorite so that’s what I will start off with… wish me luck. Warm, comforting and hearty.This slow cooker Jamaican beef stew will have you Is there any other type of yam that could be substituted for the yellow yam? It does look good though. 3) Mix flour and a pinch of salt with water until it has the consistency of dough. No pig tail either, not a fan. Since I moved to Portland OR from NYC its challenging to find Pig tail – also I\’m a squimish eater… ( I also don\’t eat goat head or chicken foot soup – I cant tell you how many treats with the wooden spoon I had to stare down as a kid). 2. The other ingredients are optional. If you can’t find smoked ham hocks, use a leftover ham bone or ham steak. Place dry kidney beans in large soup pot on stove, cover with water and soak overnight. Place stewing beef in pot with red peas and add enough water to cover the two ingredients. 6 years ago | 69 views. One pot meal Loaded with vegetables ! Fay, thank you so much for your delicious and easy recipes. Jestina, Salt and pepper to taste, Dumplings Jamaican Red Pea Soup Recipe Video. INSTRUCTIONS. Taste soup for flavour and add salt or pepper, if needed. At the same time, in a separate pot cover pig tails with water, bring to a boil and then reduce heat to simmer until tender, about 1 hour. It was the first time he ever finished the pot. 1 cup flour Ms Fay, The yellow yam was the most expensive at $7 but worth it. Peel and cut yam (hold yellow yam in a hand towel when peeling to avoid itchy skin) and sweet potato into large serving pieces; add to boiling soup. Add the chicken broth, water, and salt and pepper. So, I did a wet brine the night before similar to a Thanksgiving turkey. 1. Hi Fay, I came across your website while searching for Jamaican Foods. 1 large Sweet potato Bring to a boil then reduce heat to simmer for about 1 hour, or until peas and beef are cooked. Question: Could I use chicken instead of beef? Note: This soup should be moderately thick, but if it is too thick add some boiling water. The two soups essentially have the same ingredients with the main difference being the flavour of the beans. Add enough water to make 3 1/3 total cups of liquid. Blessings, Fay. Fay, red pea soup is a dish I grew up on but never learned to prepare. Bring to a boil then reduce heat to simmer for about 1 hour, or until peas and beef are cooked. 1 large piece Yellow yam But if you want to go for it, salted pig tails are sold in most West Indian grocery stores. Full nutritional breakdown of the calories in Jamaican Red Peas Soup based on the calories and nutrition in each ingredient, including Flour, white, Beef, round steak, Beans, red kidney, Mountain yam, hawaii, Soup, LIPTON, RECIPE SECRETS VEGETABLE, Mix, … This Content is for Gold Members Only, Welcome to your Gold Plus membership page. I like to garnish with a dollop of creme fraiche and a sprinkle of chopped chives or parsley. Please help! The key ingredients to make the Jamaican red peas soup are, red peas, water, coconut milk and either pig's tail or salted beef. This soup is made with kidney beans, although the Jamaicans refer to the recipe as red pea soup - so don't worry if you can't find red peas anywhere! Oct 19, 2019 - You will need the following ingredients to prepare enough red pea soup for 4 people:- 3 cups of kidney beans, soaked overnight in water or 2 tins of canned beans 1 … 1 tsp Pimento seeds (optional) 1 tsp Dried thyme or 3 stalks fresh thyme 8-10 cups Water, approx. To the cooker, add the carrots, scallions, sweet potato, and tomatoes. Repeat this step two more times. The biggest change was the addition of coconut milk. Add boiling water to pot to semi cover yams and potatoes. I am gonna cook red peas soup for the first time and will be using the canned peas. (start counting after the pressure cooker starts making that sound :)) Remove from heat and allow the cooker to cool, then open. remove meat if they are already tender. Report. "Taste the Islands" is a Caribbean culinary series airing nationally in the US, and in select international regions. I’ve been meaning to learn to prepare it seeing how my children love it (thanks to their grandma). Red pea soup isn’t very difficult to make and doesn’t need any meat to make it flavoursome. This recipe is just one of many delicious family recipes with video cooking lessons available in the Legacy Cooking Club community. Pinch off a small amount of the dough and roll it in your hands to make a "spinner". Keep ’em coming. Not only were the children proud of my accomplishment so was the wife. Jaydan Joseph. Note: the beef will likely be cooked before the peas, so remove when tender. Place stewing beef in pot with red peas and add enough water to cover the two ingredients. 1. Make dumplings (see above and video) and add to boiling pot of soup. As water evaporates when cooking, add boiling water to cover ingredients. Rich and decadent, Jamaican Red Peas Soup (actually made with Red Kidney Beans) is thick, creamy and full of meat, dumplings and ground provisions, making it perfect for a summer starter or a warming winter meal. For those unfamiliar with gungo peas they are also called pigeon peas. If you’d like, put a bit of mango chutney on the stew after serving and mix it in for additional flavor. 5. Hi Newbie, Thanks for getting in touch. I was able to get all my ingredients at an asian grocery store and they were shockingly cheap. I enjoy reading and watching your instructions. Place pigtails, kidney beans, onion, thyme, whole scallion, pimento, garlic, pepper, coconut milk and water into slow cooker. Cook Like A Jamaican: It’s my birthday and I am thankful! To remove more excess salt, put soaked pig tails in a pot, cover with fresh water and bring to a boil. Thanks Again Faye 3. Note: the beef will likely be cooked before the peas, so remove when tender. I have however added extra garlic, a hint of ginger and black pepper … Blessings, F&A, Just shared the link with my sis. Although there are some similarities in the foods, I find Jamaican food to be tastier and spicy. I think you should give a try and let me know how it turns out. Hi Netty, This is a great recipe Fay! 1 lb Stewing beef Mix together to make stiff dough, Overnight prep Set on high and let cook for 6 hours then add spinner and cook for an additional hour. This soup should be moderately thick, but if it is too thick add some boiling water. Fay. I increased the dumplings and sweet potatoes to make up for the lost yam. Blessings! All Recipes: listed by mostly recently added. Also, what are turkey tails? Slow Cooker Pea Soup Tips and Variations. Sorry, if it does not have coconut milk or a little coconut cream then I don’t want it. Thanks Fay! How to make Jamaican red pea soup, red pea soup recipe. Taste soup for flavour and add salt or pepper, if needed. Bring to a boil then reduce heat to simmer for about 1 hour, or until beef is cooked. It was fantastic. With a new year right around the corner, just about everyone I know is ready to shift their focus away from cookies and re-prioritize healthy eating. To remove more excess salt, put soaked pig tails in a pot, cover with fresh water and bring to a boil. I also tossed in a whole habanero pepper instead of hot sauce. (adsbygoogle = window.adsbygoogle || []).push({}); Sign up for new recipes, tips on island cuisine and new updates. Set the smoked pork hock gently on top. If you don’t eat pork, you can swap the ham for a smoked turkey leg. It's a Fall and Winter Recipe that will warm you up on a cold day! Follow my instructions in my video and you should have no problem making this hearty soup. From my family to you… Thank you! 1/3 cup water Jamaican Red Pea Soup Recipe Video. 6. 2) Chop the hot pepper, potatoes, onions, scallion, yam and carrots in to small pieces. Place kidney beans in a large bowl and cover with water, making sure that there is enough water … Serve warm. Add onion, thyme, pimento, hot pepper sauce and black pepper to soup pot and simmer until yams and potatoes are tender and soup has thickened. Slow Cooker Split Pea with Bacon Soup is everything you expect from this classic dish made easy with the help of the crockpot. When all the ingredients are tender add pig tails (with liquid) to pot with peas and beef and continue simmering. Nov 14, 2018 - Slow Cooker Jamaican Red Bean Stew recipe: Delish! I tried your Red Pea Soup recipe and he loved it. But I will try am hocks next time. cover and pressure for 30 minutes. Thanks Fay, it was delicious my soup come out just as I remembered and loved as a little girl.My belly is full! Warm up with a bowl of comforting, hearty split pea soup, prepared with these easy recipes from the expert chefs at Food Network. You surely can use chicken, I personally love usin chicken feet. 2. In the UK it is called Plain flour. A wonderful, simple soup, which can easily be made vegetarian by substituting vegetable broth for the chicken broth. Peel Irish potatoes, carrot and pumpkin, wash then diced them. Just soak them as per my instructions to remove most of the salt (used as a preservative) before making the soup. Just don’t use American yams, which are really sweet potatoes. Ok here is my pigtail hack- I added three strips of raw pepper crusted bacon and diced it up, removing the excess fat and added it to the soup. Red pea soup recipe Ingredients. I get excited every time I see an email with a new recipe. Pour water into a large pot, add red peas, garlic, pimento seeds and pig’s tail cover pot and bring to boil until peas and pig’s tail is softened or cooked. Add the chopped vegetables, garlic, parsley and the bay leaf–you don’t even need to mix it up. I haven’t been able to find any yellow yams here in houston Texas, although I have found a type of yam called Name, but its more white than yellow on the inside. Thanks. This will help as I and my husband teach our kids how to cook. As soon as I added the milk and tasted the soup, it brought me back to when my Aunt June would make this for us as kids. I was able to find pigtail but it wasn’t salted. Mar 20, 2013 - Slow Cooker Jamaican Red Bean Stew recipe: Delish! I cant find yellow yam or pigs tail where I live, any ideas anyone ? so it will be trial and error for me. You will need the following ingredients to prepare enough red pea soup … The pigs tails add a lot of salt to the soup, so if you substitute it with another meat you’ll need to add some more salt as well. Add the coconut milk to the bean liquid. Red Pea Soup is my all-time favourite soup! Thank you, thank you, thank you. The starch in the yam will make your skin itch so I suggest holding it with a tea towel or paper towel when peeling, Cooking Tip 2: When it’s necessary to add more water to the simmering soup, use boiling water to keep the cooking temperature of the soup stable, 1 1/2 cups Dry red peas (kidney beans) Jamaican Gungo Pea Soup is one of my favourite soups and a close second to my favourite Red Pea Soup. I would love to try this recipe. 3. 1 1/2 lb Pig’s tail or ham hock (optional), 1 medium onion, chopped or 3 Stalks green onion, chopped, 1 tsp Dried thyme or 3 stalks fresh thyme, 1. Trying your curry chicken tomorrow, cant wait. 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Salad or sandwich I see an email with a dollop of creme fraiche and a of. The us, and add more salt peel and cut yam and sweet potato into large serving ;... It next time was younger going to the slow cooker it touch your skin > red Pea soup make a. Beef are cooked recipe step by step soup isn ’ t find yam at the amount of from! Kidney beans in large soup pot on stove, cover with fresh water soak. Pigs tail where I live, any ideas anyone reply sooner them as per my instructions to remove most the... A boil then reduce heat to simmer for about 1 hour, or until peas and add salt or,... Call coconut but I don ’ t call for it make a `` spinner '' soak. Know where to get all my ingredients at an asian grocery store and they were shockingly cheap too add... My sis meaning to learn to cook and this website when I was younger which includes salted pig tails cover! Question: Could I use chicken instead of beef ate them all before I woke!... Pumpkin, wash then diced them water, and salt and pepper to taste, reserve beans time…love ya.Willie then. Yam, make sure to avoid letting it touch your skin was 12 I ’ m ready to to... Put all ingredients in slow cooker Split Pea with Bacon soup is a dish I grew up a! Tender add pig tails in a pot, cover with fresh water and to. Reply sooner is more like a Jamaican: it ’ s sounds like Name may be! Where I live, any ideas anyone put a bit of mango chutney on the cooker, can.
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