Terpenes are released in the bitten leaves, which creates a honey-like taste. It is also known as champagne or Bai Hao oolong. Elizabeth. Oriental Beauty tea is one of the most famous oolongs from Taiwan. This is an aged oolong tea from the Hsinchu made in the 1990s. So why we need to wash tea? We taste daylily, blossom honey, and preserved plum. It requires a longer brewing time than most of other Taiwan teas. Fermentation is one of them and tea is often described as either not-fermented, semi-fermented or fermented. This process has inspired makers of other types of tea, such as dongding oolong and the east-coast black teas of Hualien and Taitung Counties, to withhold insecticide use in order to replicate this process in other teas. Also called Dongfang Meiren, is a heavily oxidized, non-roasted oolong tea with a high content of young buds. [1] The tea is only harvested in the middle of summer, only about 40–50% of the leaves can be used, and the harvest is susceptible to drought. It is an insect tea produced from leaves bitten by the tea jassid, an insect that feeds on the tea plant. In the dictionary, merge of the first tea leaves is called washing tea. Oriental beauty, white-tip oolong, and champagne oolong are other names under which dongfang meiren is marketed in the West. Oriental Beauty Oolong tea, or Dongfang Meiren, was the most precious tea in 19th century Taiwan. We recommend to use water about 80-85°C (175-185°F). Situated at the north-east of the island, Hsinchu county ranges from coastal plains to mountaineous inland terrain. First of all look on the map of that part of the world and compare China Mainland and Taiwan. Oriental Beauty is a heavily fermented (60-70% oxidised) tea produced in Hsinchu and Taoyuan regions of Taiwan. This longer withering period accelerates the hydrolysis and oxidation processes which help generate the typical sweet flavor and taste of this tea. Popular stories as to the origin of the tea and its names abound. Dongfang meiren is usually marketed as 東方美人茶 (dōngfāng měirén chá) in Mandarin Chinese and translated as 'eastern or Oriental beauty tea' in English. Same-day dispatch and free UK delivery on qualifying orders! Same amount of tea can be prepared for several times. Beautiful leaves of white, green, yellow, red and brown make up this top grade Formosa Oriental Beauty oolong from Hsinchu County, in northwestern Taiwan. In Siyen Hakka, in addition to the name 椪風茶 (phong-fûng chhà; also 'bragging/bluffing tea'), the term 冰風茶 (pên-fûng chhà) is also used. More recently, the term 白毫烏龍茶 (báiháo wūlóng chá), translated as 'white-tip oolong tea' has been used. Please note, that it is natural tea with high content of active elements, including caffeine, and minerals and some unusual feelings could appear. Dongfang meiren is brewed with lower temperature water (80°C–85°C) than is typical for other oolongs. Oriental Beauty tea is one of the most famous oolongs from Taiwan. Li Shan Oriental Beauty Oolong Tea / Dongfang Meiren (梨山東方美人茶), Alpine Oriental Beauty Oolong Tea / Dongfang Meiren (東方美人茶), Tea Harvesting Timeline (seasonality in tea). Tea merchant John Dodd exported this tea to the west from his Tamsui base. We recommend glass or porcelain pot. Because of this insect, farmers couldn’t use any insecticide. It is an insect tea produced from leaves bitten by the tea jassid, an insect that feeds on the tea plant. Oriental Beauty Tea is semi-oxidized, made by light fire-baked traditional technology. Bai Hao is the traditional Taiwanese name meaning “white tipped”. "Understanding Darjeeling Tea Flavour on a Molecular Basis". The leaves are lightly roasted, giving the resultant brew a full, rich flavor with accompanying aroma of ripe fruit and honey. This harvest was reared in Hsinchu County, in Taiwan, and carefully picked from the 300m high mountain elevation. Originally known as “pong fong cha” it received the name “Oriental Beauty” in 1983 when the premier of the ROC (Taiwan) bestowed while he was visiting the town of Emei, in Hsinchu county. Oriental Beauty Oolong, No.87; Our Oriental Beauty was harvested in 2018 by Chefon tea farmers. Oriental Beauty Supreme is a top grade Dong Fang Mei Ren (東方美人) or Bai Hao “white tip” (白毫) oolong from the famous Emei Township of Hsinchu County. Read our. In Taiwan, Miaoli and Emei are the two most celebrated districts for the best quality Oriental Beauty and our Classical Oriental Beauty comes from Miaoli Township, Hsinchu County in Taiwan. It is grown at an altitude of 350m and was harvested in June 2019. Net weight: 50 g ( 1.8 oz ) in Kraft-alu pack Tea ", https://en.wikipedia.org/w/index.php?title=Dongfang_meiren&oldid=964882976, Articles containing Chinese-language text, Articles with unsourced statements from February 2020, Creative Commons Attribution-ShareAlike License, Oriental beauty, eastern beauty, white-tip oolong, The harvests in summer are most prized for their fruit-and-honey aroma, This page was last edited on 28 June 2020, at 04:11. Hsinchu Oriental Beauty is from Hsinchu … As with all exceptional oolongs, Oriental Beauty should be short-steeped multiple times in a small teapot and sipped in petite handleless cups while in the company of a friend. He then took his product to a local tea merchant, who liked it well enough to pay him twice the price of his usual tea. This tea is very healthful. Dongfang meiren (Chinese: 東方美人; lit. It is white tip oolong tea or Champagne oolong. / Write a review. Only one bud with two top leaves are picked by hand to produce this high quality oolong tea. Our Oriental Beauty Oolong is made from a Jin Xuan (金萱) or Golden Daylily cultivar grown in Emei Township, Hsinchu County, Taiwan, Taiwan. And what a tea..... a soft, smooth, mellow, black tea … Authentic Tea from Taiwan | Taiwanleaftea.com© 2020 Taiwanleaftea.com, In order to give you the best experience, we use cookies and similar technologies for performance, analytics, and personalization. Oriental Beauty is a heavily fermented (60-70% oxidised) tea produced in Hsinchu and Taoyuan regions of Taiwan. Hsinchu is home to excellent oolongs, grown at relatively low altitude. Tea Oriental beauty is one of the most famous of produced in Formosa. No traditional tea ceremony is complete without this authentic accompaniment! The buds are bitten by the Jacobiasca formosana (one kind of insect live in tea farms) and then the oolong will have a special sweet taste. 3-5 minutes is recommended and then increase steeping time for every next brewing. The fragrance from the tea is like the gentle perfume of spring flowers. As a result, the tea farms for Oriental beauty tea become totally natural and organic. It is white tip oolong tea or Champagne oolong. Oriental Beauty Oolong Tea (Dongfang Meiren or Dong Fang Mei Ren) from Hsinchu County is also known as Eastern Beauty, Bai Hao, Silver Tip Oolong, Silver Tip Formosa, Dong Feng Mei Ren, Peng Feng, Pong Fong and Braggart's Tea. Why are first tea leaves merge from tea? These include 煙仔茶 (ian-á tê), 蝝仔茶, 蜒仔茶, and 涎仔茶 (the latter three pronounced iân-á tê). It is white tip oolong tea or Champagne oolong. To understand why I chose to select an Oriental Beauty from the Hsin Chu county, you may want to read my Study of Oriental Beauty.Over the years, I had the chance to try Oriental Beauties from Wenshan, Nantou, Hsin Chu county and even China. Our Bai Hao was produced by the Hsinchu Farmer Association and is a winner of the 2019 competition. His neighbors believed he was exaggerating and so named his tea, Peng Feng Cha [膨風茶], or Braggart's tea. Rather than destroying his crop, he decided to process the leaves into tea. This is one of the traditional ways of brewing. This particular lot of Oriental Beauty is hand-picked, from Qing Xin bushes in Hsinchu County, and produced in Summer of 2020. She was so impressed by unusual color and aroma of tea, so My apologies for using the same pictures again. Let's take a moment to appreciate a tiny insect, the tea green leaf hopper. A rare extraordinary tea, also known as Imperial Formosa Oolong, Champagne Oolong, and White Tip Oolong. Here, the mountains give way to rolling hills, and the mild climate is ideal for growing tea. Hsinchu Oriental Beauty tea in bulk available for wholesale. This leads to the plant's defensive production of monoterpene diol and hotrienol which give the tea its unique flavor. Tea Hong’s Phong-hong tè — the original name of Oriental Beauty — is a prime selection from the origin in Hsinchu, Taiwan. Oriental Beauty oolong tea infusion offers aromas of citrus and flowers. The tea’s original name is actually “Eastern Beauty”, or “Dongfang Meiren” in Mandarin, whereas “Oriental Beauty… [1] Beipu and Emei in Hsinchu County are noted centers of production with Beipu being the site of the Beipu Penghong Tea Museum and hosting the annual Penghong Tea Industry and Culture Festival. The tea liquor leaves a lingering finish on your tongue, which can last for hours. Due to more than 400 useful elements (like caffeine, polyphenol compounds, vitamins D, C, K, E, B6, B1, B3, B12, phosphorus, calcium, magnesium, iodine, iron, zinc, etc.) This Supreme Oriental Beauty Oolong is made from a Qing Xin (青心) or Green Heart cultivar. Since June 2020 the Oriental Beauty Oolong Tea is packed in vacuum sealed box, which is cheaper in delivery costs. Terpenes are released in the bitten leaves, which creates a honey-like taste. Originally known as “pong fong cha” it received the name “Oriental Beauty” in 1983 when the premier of the ROC (Taiwan) bestowed while he was visiting the town of Emei, in Hsinchu county. Dong Fang Mei Ren is the chhiⁿ-sim tōa-phàⁿ (青心大冇) cultivar grown without pesticides to deliberately encourage a common pest, the tea green leafhopper (Jacobiasca formosana), to feed on its leaves, stems, and buds. The 2019 competition prices, 膨風茶 ( phòng-hong tê ; 'bragging or tea! 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